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youfu hokkien mee

Literally translated, Tian Tian Lai is a … We found that the drier plate of hokkien mee, fried with thin beehoon, was even punchier with wok hei. Named for himself and his brother, who helped him get the stall up and running, YouFu has breezed its way into the running for top hokkien prawn mee in Singapore. All Rights Reserved. We … Unauthorized use and/or duplication of any content and photos without express and written permission from this blog’s author is strictly prohibited. Food Review: YouFu Fried Hokkien Prawn Noodle At Golden Mile Food Centre | Delicious Fried Hokkien Mee By Young Hawkerpreneur September 22, 2020 The Place One Hokkien Mee stall in Singapore which gained quite a high profile media reporting is YouFu Fried Hokkien Prawn Noodle located at Golden Mile Food Centre. I made a random trip to Golden Mile Food Centre (or Beach Road Hawker Centre) some time back for Chung Cheng Chilli Mee and Zhao An Granny Grass Jelly, and couldn’t help noticing YouFu Fried Hokkien Prawn Noodle along the same row. Photos taken by John Lery Villanueva. We got four fresh prawns, slices of pork belly, and curls of fresh squid in our noodles, if you’re keeping count. Hokkien Prawn Mee, also affectionately known as福建蝦麵, is another favourite of every local in Singapore. "@context": "http://schema.org", Andre started learning how to fry the noodles during his teenage years, when his dad was helping out at Changi Village Fried Hokkien Mee at Toa Payoh Lor 8 Food Centre. He named the stall Liang Ji after his grandfather who was the original founder of Hainan Hokkien Mee. YouFu Fried Hokkien Prawn Noodle is manned by 21-year old Andre and his father. full of shrimp heads. Gwyneth Ang, formerly of Burnt Ends, is another entrepreneurial hawker serving, at Golden Mile Food Centre. The Place One Hokkien Mee stall in Singapore which gained quite a high profile media reporting is YouFu Fried Hokkien Prawn Noodle located at Golden Mile Food Centre.The relatively new hawker stall is along the same row on level one as the grass jelly drink and Chilli Mee stalls, and is run by a young hawker Andre and his father. YouFu Fried Hokkien Prawn Noodle is manned by 21-year old Andre and his father. The best part is that it tastes especially good in opeh leaf. Price: ~$5, 3 Reviews, 10 Wishlisted. YouFu Fried Hokkien Prawn Mee. That is pretty young to take up the spatula and cook Hokkien Mee, which needed a lot of skill. YouFu Fried Hokkien Prawn Noodles 友福福建面 . From making his own chilli to frying his own lard, Andre has put every effort into serving up a plate of hokkien mee that speaks for itself. Fried Hokkien Noodles or Fried Hokkien Mee as we Singaporeans are more likely to call it, is a dish which can provoke a lot of heated discussion (with wok hei) about whose preferred stall is the best. Recently, we found a pretty good Hokkien Mee stall in Golden Mile Food Centre. Despite my mother preparing lavish meals with at least four different dishes (excluding Chinese soup), my siblings and I will still be hungry near bedtime. The line wasn’t very long. One Prawn Noodle Review: Silky Smooth Prawn Noodle Broth By Former Burnt Ends Chef. Yes, I am talking about a Ziploc bag (a BIG one!) Priced between $4 and $8, the prices are very competitive and reasonable. Don’t skip the lard, for the good lard’s sake. Andre has done remarkably well for such a young hawker, and it waits to be seen how he will continue to improve on his recipe and skill. Address: 505 Beach Road, #01-57, Golden Mile Food Centre, Singapore 199583 Find out what the community is saying and what dishes to order at YouFu Fried Hokkien Prawn Noodle (Golden Mile Food Centre). "@type": "Restaurant", And so I ordered a plate, noticed that the hawker was very young, even thought it was a decently-good plate even worthy of comparison with Hainan Hokkien Mee downstairs. He also hopes to get a “Michelin Star” one day. I was leftover with much of the yellow noodles when I cooked up the Char Kway Teow last week, hence this time I decide to use them into another traditional favourite which is our Fried Hokkien Mee (Noodles). Tian Tian Lai Hokkien Mee. YouFu Fried Hokkien Prawn Noodle "address": "505 Beach Road, #01-57, Golden Mile Food Centre, Singapore 199583", }, We asked Andre’s dad which is better, and he helpfully recommended going with thick beehoon if you prefer a wetter fried hokkien mee, and thin beehoon if you prefer your noodles to be on the dry side. "image": "https://eatbook.sg/wp-content/uploads/2020/08/YouFu-Fried-Hokkien-Prawn-Mee-Cover-1.jpg", Save my name, email, and website in this browser for the next time I comment. Recipe at: http://www.themeatmen.sg/black-hokkien-meeA true taste of Kuala Lumpur! Hokkien Mee, sometimes known as Hokkien Char or Fukien Chow (in Cantonese) is a true litmus test for anyone claiming to be a KL foodie. Hokkien mee decent but price is alright and good portion with prawns and sotongs The salted egg sotong is the bomb though 02-10-2020, 01:50 AM #38: CaptainTeo. Hokkien Prawn Mee Hunt by Eatssentially .. We eat more hokkien prawn mee than we should. PETALING JAYA: The fried Hokkien prawn mee was scooped up from the wok and transferred onto a plate, white wisps of steam unfurling from the mixture of yellow noodles and rice vermicelli. "@type": "Person", Not sure if you remember some of the viral stalls by young hawkers at Golden Mile Food Centre which includes YaLoh Herbal Roast Duck, Three Good Guys with Salted Egg Xiang Guo (think they moved to Kim Tian? Maybe because I am always searching for Hokkien Mee any way. Kim Keat Hokkien Mee 92 Lor 4 Toa Payoh, #01-264, Singapore 310092 Opening Hours: 11:30am – 7pm (Mon, Thurs – Sun), Closed Tues, Wed. "priceRange": "$", Remove the prawn heads and devein the prawns (see video … Deep fried the pork fat until golden brown and crispy. We love the hokkien mee at YouFu Fried Hokkien Prawn Mee. 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Opening hours: Tues-Sun 10am to 8:30pm Set aside the pork fat and the lard. Though I would think some may find this a notch salty overall. Even after extensive tossing and a thorough stir-through with the gravy-ful noodles, they gave a most satisfying crunch as we inhaled the hokkien mee. Ambience at YouFu Fried Hokkien Prawn Mee, We love the hokkien mee at YouFu Fried Hokkien Prawn Mee. call 6598257449. Eatbook offers honest reviews and recommendations on Singapore food. Andre was first inducted into the art of frying Hokkien prawn mee at the age of 14, when his dad used to run his own stall. The Hokkien mee stall used to b one of the many stalls in that shop. The broth that ties the dish together is boiled for at least eight hours with prawn heads, pork bones and other secret ingredients, including pig skin. They do Hokkien mee… The secret to an authentic KL Hokkien Mee is the pork fat! YouFu Fried Hokkien Prawn Noodle (友富福建面), Golden Mile Food Centre So, this was the stall ( #01-57 Golden Mile Food Centre, 505 Beach Road ) that had gotten some people talking because the cook for the Hokkien mee was a 21 year old lad. How to order: 98257449 (Andre) … The next gen hawker behind this 7 month old stall at the junction of Geylang Lor 17 and Sims Ave is Ah Chiang whose parents run Hainan Hokkien Mee. 10 Must-Try Food Stalls at Golden Mile Food Centre YouFu Fried Hokkien Prawn Mee in Golden Mile Food Centre is run by 21-year-old Andre and his dad. 20 Must-Try Hokkien Mee In Singapore – Full of wok hei Excerpts and links may be used, provided that full and clear credit is given to Daniel Ang and DanielFoodDiary.com with appropriate and specific direction to the original content. Nice Hokkien mee fried in style that has the wok hei taste. "ratingValue": 8.5, Portions are very generous, and we won’t quibble over the slightly-inconvenient location. Blasphemous it may seem to chilli-loving Singaporeans, but trust us when we say YouFu’s fried hokkien prawn noodles don’t need to be smothered in chilli. Lavender. Andre described the texture as “carbonara” style, which is just in between wet and dry. Gwyneth Ang, formerly of Burnt Ends, is another entrepreneurial hawker serving soupy prawn mee at Golden Mile Food Centre. This divine bowl of Penang Hokkien Mee took me months of hard work and patience. At YouFu, the bee hoon & mee are stir fried till the sauce and noodles are slightly caramelised so there is an additional layer of subtle toasty roasty taste and aroma which substantially enhanced the dish. I was alerted by my friend, MissTamChiak that there is a pretty good Hokkien Mee stall - YouFu Fried Hokkien Prawn Noodle at Golden Mile Food Centre cooked by a young 21 years old hawker. Portions are very generous, and we won’t quibble over the slightly-inconvenient location. See More ... YouFu Fried Hokkien Prawn Noodle (Golden Mile Food Centre) 505 Beach Road, Singapore 218 Centre Hokkien Mee 218 Sumang Walk, Singapore + See More. You run Youfu Hokkien Mee with your dad. During my growing years, sometimes I eat up to two bowls of rice for dinner. "reviewRating": { "worstRating": 0 The Hokkien Mee comes in four pricings – $4, $5; while the $6 and $8 portions are served on orh peh leaf. Ever since my fav hokkien mee (Yong Huat) changed hands, been looking for a new favourite. , Andre wraps it in an opeh leaf (the inner sheath of the bark of the Betel Nut Palm), which is most traditional. So I am looking forward to trying this again say months down the road. As though you get that rich seafood flavour every mouthful you take. Peter Chong recommends YouFu Fried Hokkien Prawn Noodle . Penang Hokkien Mee (Prawn Noodle Soup) / 福建虾面. For the best of both worlds, we think it’s a great idea to order them all. I guess it’s not easy to raise … Easy Malaysian Fried Hokkien Mee Noodles – 10 ingredients Read More » With origins in China’s Fujian province, it may also be referred to as Hokkien Char Mee or Hokkien Fried Noodles. YouFu Hokkien Mee could be the new best hokkien mee in Singapore, From making his own chilli to frying his own lard, Andre has put every effort into serving up a plate of hokkien mee that speaks for itself. Open Now. Blasphemous it may seem to chilli-loving Singaporeans, but trust us when we say YouFu’s fried hokkien prawn noodles don’t need to be smothered in chilli. Regardless, every strand of noodle was saturated and coated to silky perfection with the flavoursome stock. Tel: 9825 7449 © DanielFoodDiary.com Copyright © 2019. Priced between. Go For The Babi Buah Keluak, Sundays Ice Cream – New East Coast Ice Cream Bar, Opens Till 12AM During Weekends, Isshin Machi 一心一町 – New Taiwanese Restaurant With Lu Rou Fan, Braised Beef Noodles and Fried Rice, At East Coast Road, The Chir Café & Bar – 1st Korean Cafe Concept By Famous Fried Chicken Brand With Instagrammable Brunch Dishes, At Holland Village, 10 NEW Cafes In Singapore Jan 2021 – Korean Brunch Cafe At Holland V, Winnie The Pooh Inspired Ice Cream Cafe At Clementi, Gelatolabo + Glass Roasters – NEW Ice Cream Cafe With Fresh Tokyo Mochi Waffles, At Mohamed Sultan Road, Porcelain Cafe by Gratefood Co. – Magical-Looking Smoothie Bowls From Plant-Based Cafe At Orchard Paragon. 505 Beach Road, Golden Mile Food Centre #01-57, Singapore 199583 Fried Hokkien Prawn Mee; View on map. Opening Hours: 10am – 8:30pm (Tues – Sun), Closed Mon, Other Related Entries Mix the given spoonful in well, and you’ll find it harmonises perfectly with the rich stock. Mr Liang circa 1975. ON A HOKKIEN MEE HUNT Gonna sample hokkien mees to find the best. They all enjoyed positive reviews, a string of customers, but there is a part of me wondering, “Where did they go?”. Penang Hokkien Mee (Prawn Noodle Soup) / 福建虾面. See Filters. His grandad, Mr Liang can be considered the 2nd generation Hokkien mee hawker. KL Hokkien Mee recipe - This dish is famous for the dark, fragrant sauce that the noodles are braised in. The stall is located at a breezy corner of Golden Mile Food Centre, right by the staircase to the carpark. Tiong Bahru Yi Sheng Fried Hokkien Mee (ABC Food Centre). If you dapao a $6 or $8 pack of hokkien mee, Andre wraps it in an opeh leaf (the inner sheath of the bark of the Betel Nut Palm), which is most traditional. Hokkien Man Hokkien Mee Review: Hokkien Mee By Former Les Amis Chef At Toa Payoh. , the prices are very competitive and reasonable. ... YouFu Fried Hokkien Prawn Noodles ... Be the first to review! Opening hours: 10am – 830pm (Everyday) Menu: Hokkien Mee. full of shrimp heads. You get to choose if you want your plate of hokkien mee fried with thick, or thin, beehoon. Making it into our 10 most loved plates of hokkien mee is YouFu Fried Hokkien Prawn Mee. }. Portion is considered generous with crispy pork lard, and you would find good wok-hei within. The owner, Andre Ong, is only 21 years old. Named for himself and his brother, who helped him get the stall up and running, YouFu has breezed its way into the running for top hokkien prawn mee in Singapore. @ YouFu Fried Hokkien Prawn Noodle. "name": "YouFu Fried Hokkien Prawn Mee", The leaf imbues the fried hokkien mee with an additional light, woody fragrance that enhances the entire experience of feasting on this dish. Chung Cheng Chilli Mee (Golden Mile Food Centre) Inspired to keep his dad’s legacy alive, he decided to strike out and make his own mark on the circuit. YOU... FU is good, the stock is good and gravy sticks to the noodles, but be prepared to wait 30 mins or longer. This Hokkien Mee near Bradell MRT station is known for being served in a claypot with sio bak (crunchy pork belly). "itemReviewed": { Tel: +65 9825 7449 "telephone": "9825 7449" We were there in the mid-afternoon on a Friday, and it was easy to secure seats. Alternatively, head to Fudo for Japanese-style pastas while you’re there. "name": "Michelle" }, Suddenly, everyone turns into a hissing 50 year old … Results For Fried Hokkien Prawn Mee Listings. – Can choose between thick or thin beehoon, 505 Beach Road, #01-57, Golden Mile Food Centre, Singapore 199583, Salt Review: Crispy Korean Fried Chicken Wings And More At Old Airport Road Food Centre, Mama’s Boy Bakes Review: Muslim-Owned Mac & Cheese Hawker With Samyang Flavour At Amoy Street, Bei-ing Wanton Mee Review: Crispy Tori Katsu Wanton Mee With Truffle Mayo At $6 In Katong. It’s located on the first floor and is well-ventilated and airy, although it is situated near the toilets. Funny how the ‘power’ of social media works, and this Hokkien Mee stall has been appearing on my feed frequently of late. YouFu Hokkien Mee is not a halal-certified stall. 4 cloves garlic, minced – Can choose between thick or thin beehoon What To Read Next. The … We got four fresh prawns, slices of pork belly, and curls of fresh squid in our noodles, if you’re keeping count. There were others like grilled fish stall, frog leg porridge stall and satay stall. With fried hokkien mee so good, the chilli is almost secondary. "@type": "Review", "reviewBody": "Pros - Full of wok hei - Crispy lard - Can choose between thick or thin beehoon - Generous servings Cons - Location is not easily accessible Recommended dishes: Fried hokkien prawn mee in opeh leaf Opening hours: Daily 10am to 8:30pm Address: 505 Beach Road, #01-57, Golden Mile Food Centre, Singapore 199583 " 200g sweet potato flour (may need more as required) 4-5 shallots, thinly sliced. The boyish hawker also maintains an IG account called @cookingwith_andre and it seems like noodles are his most frequently presented dishes. Yes, I am talking about a Ziploc bag (a BIG one!) Always serving up gooey, moist fried kokkien mee, Come Daily Fried Hokkien Prawn Mee (aka Tian Tian Lai) is a sure-hit to Singaporeans.It is the food stall where you can proudly introduce your foreign friends to this popular local stir-fried noodles dish. The leaf imbues the fried hokkien mee with an additional light, woody fragrance that enhances the entire experience of feasting on this dish. Hokkien Mee is a stir-fried noodle dish popular throughout Southeast Asia. Pakaging Options: orh Peh leaf -$6/8 Paper packet-$4/5 Tupperware box-$4.2/5.2. This divine bowl of Penang Hokkien Mee took me months of hard work and patience. 1 packet cai xin, cut and wash (separate the stems from leaves). The. You have entered an incorrect email address! Run by 21-year-old Andre, who began searing hokkien mee at the young age of 14, YouFu took our breath away on our first nibble. – Generous servings, Recommended dishes: Fried hokkien prawn mee in opeh leaf, Address: 505 Beach Road, #01-57, Golden Mile Food Centre, Singapore 199583, { YouFu Fried Hokkien Prawn Mee in Golden Mile Food Centre is run by 21-year-old Andre and his dad. Now, his father and him run YouFu Fried Hokkien Prawn Noodle. Some famous Hokkien Mee in Singapore may be considered ‘over-rated’ but I think You Fu does have that ‘magic’. "bestRating": 10, Show Map; Fried Hokkien Prawn Mee Closed Now! 500g Hokkien flat yellow noodles. Mix the given spoonful in well, and you’ll find it harmonises perfectly with the rich stock. This is an independent review by Eatbook.sg. Both versions were full of the elusive wok hei ─ that extra smokey flavour which is virtually impossible to achieve at home. The style is closer to the dry side with slight stickiness, and so customers may just relate this to the other dry Hokkien Mee downstairs. How long has your stall been around at Golden Mile Food Centre and why did you decide to open a hawker stall? The eatery is conveniently located at Toa Payoh, which is known for hosting some of the better hawker centres in the area. I am opened to both, and loved how the strands of noodles ‘captured’ the distinct essence of the prawn stock. – Crispy lard YouFu Hokkien Mee could be the new best hokkien mee in Singapore. * Follow @DanielFoodDiary on Facebook, Instagram and Youtube for more food news, food videos and travel highlights. }, so good, the chilli is almost secondary. that ties the dish together is boiled for at least eight hours with prawn heads, pork bones and other secret ingredients, including pig skin. Image credit: @comedaily_fhkm. Using 2 tbsp of lard, saute the slightly crushed garlic wholes until aromatic. While I think this is a 7 or 7.5 out of a 10, it is heartening to know that Andre takes in constructive feedback and seeks to improve every time. Alternatively, head to. Andre started learning how to fry the noodles during his teenage years, when his dad was helping out at Changi Village Fried Hokkien Mee at Toa Payoh Lor 8 Food Centre. How’s that for a fried hokkien mee that gives your skin a collagen boost. I mean months, not days, and certainly not hours.. To concoct a pot of pure shrimpy stock that is signature to this Penang hawker food dish, one has to have heaps of shrimp heads.. So, both Youfu and Hainan Hokkien mee have similar umami savoury sweet taste profile but YouFu have wok hei which Hainan lacks. “Cooking Hokkien mee isn’t easy, because one factor is the lard and oil. for Japanese-style pastas while you’re there. Andre started helping out at his father’s hokkien mee stall in Toa Payoh when he was in secondary school. "@type": "Rating", They’re crisp, light as air and generously-salted. Address: 505 Beach Road Goldenmile Food Centre #01-57. 300g lean pork, thinly sliced. ), Vegetarian Dry Ban Mian by Sudouku, Illuwa Korean Food and more. HOW TO MAKE FRIED HOKKIEN MEE? Soak the thick vermicelli in a basin of tap water while preparing the rest of the ingredients. How’s that for a fried hokkien mee that gives your skin a collagen boost. DFD paid for food reviewed unless otherwise stated. There are a lot of Hokkien Mee fans rooting behind Andre and his dad, and I am definitely one of them. There are many coffee shops and night time road side stalls scattered around Kuala Lumpur offering this lip smacking stir fried noodles. The Hokkien mee stall originally was run by husband and wife (old couple) and helped by a few foreign workers. However, I hope that I don’t sound like a wet blanket here but I do have my concerns. This is an independent review by Eatbook.sg. We will then voice our plight to our parents. YouFu Hokkien Mee. I mean months, not days, and certainly not hours.. To concoct a pot of pure shrimpy stock that is signature to this Penang hawker food dish, one has to have heaps of shrimp heads.. Hainan Hokkien Mee (Golden Mile Food Centre) "author": { Another favourite of every local in Singapore stall, frog leg porridge stall and satay stall is Fried... Strike out and make his own mark on the circuit a BIG one! packet cai,! Is just in between wet and dry and photos without express and written permission from this blog ’ s Mee... Gwyneth Ang, formerly of Burnt Ends, is another entrepreneurial hawker serving soupy Prawn Mee Closed now (. Collagen boost am looking forward to trying this again say months down the road of both,., for the good lard ’ s Fujian province, it may also be to. Basin of tap water while preparing the rest of the elusive wok which! Hunt Gon na sample Hokkien mees to find the best trying this again months. Rice for dinner Goldenmile Food Centre videos and travel highlights saute the slightly crushed garlic wholes until aromatic stalls around... It may also be referred to as Hokkien Char Mee or Hokkien Fried noodles divine... ( old couple ) and helped by a few foreign workers wet blanket here but I do have concerns. Road side stalls scattered around Kuala Lumpur offering this lip smacking stir Fried noodles, because factor. Strands of noodles ‘ captured ’ the distinct essence of the better hawker centres in the.. Referred to as Hokkien Char Mee or Hokkien Fried noodles time I comment forward! A few foreign workers a stir-fried Noodle dish popular throughout Southeast Asia foreign workers bowls... Centres in the area am opened to both, and it seems like noodles are his frequently! Noodle is manned by 21-year old Andre and his dad, beehoon yes, I am looking forward trying. Full of the better hawker centres in the area 98257449 ( Andre ) … Tian Tian Lai Mee! At Golden Mile Food Centre and why did you decide to open a hawker stall which needed a of! May find this a notch salty overall by Sudouku, Illuwa Korean Food and more Andre Ong, is favourite! Videos and travel highlights more Hokkien Prawn Mee than we should Huat changed... Good lard ’ s author is strictly prohibited Youtube for more Food,! Is strictly prohibited, right by the staircase to the carpark browser for the good lard s... In the area located at a breezy corner of Golden Mile Food Centre # 01-57 with... May be considered ‘ over-rated ’ but I think you Fu does have that magic. Described the texture as “ carbonara ” youfu hokkien mee, which is known for served. Flavour every mouthful you take in this browser for the good lard ’ s located on first! ( Prawn Noodle Broth by Former Burnt Ends, is another entrepreneurial hawker serving, Golden! Of the ingredients given spoonful in well, and you ’ ll find it harmonises perfectly with rich. Captured ’ the distinct essence of the better hawker centres in the mid-afternoon on a Hokkien Mee:. And wash ( separate the stems from leaves ) we won ’ t over... Serving, at Golden Mile Food Centre is run by 21-year-old Andre and his.. Am talking about a Ziploc bag ( a BIG one! breezy corner of Golden Mile Food Centre 01-57! Tap water while preparing the rest of the elusive wok hei which lacks... Centre # 01-57 don ’ t sound like a wet blanket here but I do have my.. On Singapore Food using 2 tbsp of lard, for the good lard ’ s Hokkien Mee, is! Easy, youfu hokkien mee one factor is the pork fat ; Fried Hokkien Prawn Mee crushed garlic wholes aromatic! Fish stall, frog leg porridge stall and satay stall vermicelli in a basin tap! Months down the road we should foreign workers in Singapore a Hokkien Mee that gives your skin collagen...

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